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Bitter Gourd (Karela) OP Variety Seeds – Grow Fresh, Nutritious, and High-Yielding Gourds

Original price was: ₨ 80.Current price is: ₨ 50.

  • 🌱 Open Pollinated, Non-GMO Bitter Gourd Seeds

  • 🌿 Early maturity – harvest in 60–75 days

  • 🍃 Long, uniform fruits with rich flavor and texture

  • 🛡️ Resistant to common diseases like powdery mildew

  • 🥗 Packed with antioxidants and supports blood sugar control

  • 🌞 Grows well in warm climates with full sun

  • ✅ Suitable for kitchen gardens, containers, and organic farms

Description

🌿 Introduction – Bring Health to Your Garden with Karela

If you’re looking to grow a power-packed superfood that thrives in hot climates and offers great health benefits, look no further than Bitter Gourd OP Variety Seeds (Karela). Known for their distinct ridges, deep green color, and slightly bitter taste, bitter gourds are a staple in Indian cuisine and valued in Ayurveda for their medicinal properties.

With our Open Pollinated Bitter Gourd OP Variety Seeds , you can enjoy high germination rates, consistent yields, and fresh produce free from harmful chemicals. Ideal for terrace gardens, kitchen pots, and commercial farms alike, this variety promises satisfaction for every grower.


🌱 Key Features of Bitter Gourd OP Variety Seeds

✅ Open Pollinated & Seed-Saving Friendly

Our OP (Open Pollinated) karela seeds are:

  • Naturally bred for sustainable gardening

  • Suitable for seed saving, reducing long-term costs

  • Perfect for organic and eco-conscious cultivation

✅ High Germination Rate

Every batch is tested for viability and purity. Expect:

  • Uniform sprouting

  • Strong, vigorous seedlings

  • Faster early growth for better yield potential

✅ Early Maturity & Heavy Yield

This variety delivers:

  • Harvest in just 60–75 days after sowing

  • Plenty of fruits per vine, increasing productivity

  • Excellent for home consumption or market sale

✅ Uniform, Premium-Quality Fruits

Get:

  • Medium to long karela (15–25 cm)

  • Glossy, dark green skin with prominent ridges

  • Crisp texture and bitter-sweet flavor, ideal for Indian recipes

✅ Disease Resistance

This bitter gourd variety shows natural tolerance to:

  • Powdery mildew

  • Fruit flies

  • Other common pests

This reduces dependency on chemical pesticides and ensures a healthier, safer crop.


💚 Health & Nutritional Benefits of Bitter Gourd OP Variety Seeds

Bitter gourd is not just a traditional vegetable—it’s a nutritional powerhouse. Benefits include:

  • 🌿 Rich in antioxidants – Helps combat free radicals

  • 🩺 Supports blood sugar regulation – Especially beneficial for diabetics

  • 💪 Boosts immunity – Packed with vitamins A and C

  • 🧽 Improves digestion – Contains dietary fiber and digestive enzymes

  • 💧 Detoxifies the liver and blood

  • 🥗 Low in calories – Great for weight loss and detox diets

Make karela a part of your everyday diet with homegrown freshness.


🌾 Growing Instructions – Easy & Rewarding

🗓️ Best Time to Sow

  • Sow seeds in spring to early summer (February to June)

  • Suitable for Kharif and Zaid cropping seasons

🌞 Soil & Sun Requirements

  • Soil: Loamy, well-drained, and rich in organic matter

  • pH: 6.0–7.5

  • Sunlight: Needs 6–8 hours of full sun

📏 Planting & Spacing

  • Sow seeds 1–2 cm deep

  • Maintain 2–3 feet spacing between plants

  • Use raised beds or grow bags for urban gardening

💧 Watering & Care

  • Keep soil moist but not soggy

  • Avoid waterlogging to prevent root rot

  • Mulch to retain moisture and suppress weeds

🧱 Trellising Tip

Support vines with stakes, trellis, or mesh netting to:

  • Promote airflow

  • Improve fruit quality

  • Save space and ease harvesting


🍃 Harvesting Bitter Gourd OP Variety Seeds

  • Harvest karela when fruits are firm, dark green, and immature

  • Best time: 60–75 days after sowing

  • Do not allow over-ripening, as this leads to yellowing and increased bitterness

Pro tip: Regular harvesting stimulates more flowering and fruiting.


🍛 Culinary Uses –  Kitchens Favorite Vegetable

Bitter gourd is incredibly versatile:

  • 🍽️ Stuffed karela (Bharwa Karela)

  • 🥣 Karela fry or sabzi

  • 🥤 Bitter gourd juice for detox

  • 🍛 Mixed vegetable curry

  • 🍲 Boiled and added to soups or dal

Its slightly bitter flavor pairs well with spices and balances out rich meals—making it a must-have in healthy Indian cuisine.


🌍Bitter Gourd OP Variety Seeds Ideal For:

  • 🏡 Home gardeners

  • 🌱 Organic farmers

  • 🪴 Urban terrace gardeners

  • 🧓 Health-conscious individuals

  • 📦 Vegetable sellers and agri-preneurs

  • 👨‍🌾 Commercial field growers

This OP variety suits a wide range of growing setups, from pots and bags to large field rows.


✅ Summary – Why You Should Grow Bitter Gourd OP Variety Seeds

  • 🌿 Open Pollinated & Non-GMO

  • ⏱️ Ready in just 60–75 days

  • 🥒 Long, uniform, and tasty fruits

  • 🛡️ Naturally disease-resistant

  • 💊 Rich in antioxidants and vitamins

  • 💧 Supports digestion and blood sugar levels

  • 🪴 Perfect for home and commercial use


📦 Order Now – Healthy, Homegrown Goodness Starts Here

Don’t miss the opportunity to grow your own karela—free from harmful chemicals and full of nutrition. Our Bitter Gourd OP Variety Seeds are:

  • Affordable

  • Reliable

  • Easy to grow

  • Backed by quality assurance

👉 Order now and start your journey to a healthier, greener harvest!


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